Beach-day bites, crispy favorites, and crowd-pleasers made for passing around the table.
six wings, with your choice of buffalo, NH maple bbq, teriyaki, or garlic parm, tossed or on-side; served with celery
six tenders with your choice of buffalo, NH maple BBQ, Teriyaki, or Garlic Parm. Tossed or on-side. served with celery
fried buttermilk soaked rings & tentacles, hot cherry peppers, carmelized pineapple
eight shrimp served with sweet chili sauce
A-shaped pretzel locally-made pretzel made by Seacoast Pretzel Company, served with beer cheese and dijon mustard
choice of sriracha ketchup or beer cheese
Comforting classics and crisp, satisfying salads for when you’re craving something a little lighter.
slow cooked beef chili served with aged cheddar and jalapeno
a New England classic made with smoked bacon and served with oyster crackers
lettuce mix, carrots, tomatoes, cucumber, and red onion dressing: ranch, italian, balsamic vinaigrette, blue cheese, honey mustard
romaine lettuce, shaved parmesan, garlic parmesan croutons, with ceasar dressing
lettuce mix, carrots, tomatoes, cucumber, red onion, hard boiled egg, glazed walnuts, bacon, Boursin cheese, avocado
Hot, cheesy, and made for sharing — build your own or go with one of our Sandbar favorites.
marinara, mozzarella cheese, herbed ricotta cheese, crispy pepperoni, hot honey
marinara, mozzarella cheese, baby spinach, balsamic marinated sliced tomatoes, shaved red onion, Boursin cheese, balsamic glaze
premium toppings: $2 each
other toppings: $1 each
Burgers, seafood, tacos, and beachside favorites served up casual and satisfying.
swiss cheese, roasted mushrooms, carmelized onions, garlic aioli, with a brioche bun, served with onion rings
breaded Atlantic haddock, lettuce, tomato, onion, tartar sauce, coleslaw, with a brioche bun, served with fries
toasted artisinal white bread, smoked turkey, swiss cheese, bacon, chipoltle ranch, lettuce, tomato, served with fries
2 beef hot dogs, grilled, on New England style brioche buns, served with fries.
2 tacos with crispy fried haddock. pineapple salsa, served with tater tots
choice of 1/2lb burger or plant-based burger, served with french fries included toppings: lettuce, tomato, onion, pickles, jalapeno, NH maple BBQ sauce, buffalo sauce. cheese: american, cheddar, pepper jack
Because fries, tots, onion rings, and all the fixings make everything better.
choice of original, seasoned, or cajun
choice of original, seasoned, or cajun
Save a little room for something indulgent before heading back to the beach.
Warm cookie, vanilla ice cream, chocolate sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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